While shopping at the Plymouth Farmers’ Market, listen to Jim St. James performing from 9 to 11:30. Cyndi and Yolanda from the Purdue Extension office will demonstrate proper vegetable washing and corn tasting will be this week’s giveaway.
The Market is held Saturdays from 7:30 to 11:30 a.m. in River Park Square at Garro and River Streets, east of Michigan.
Help us keep the market ‘green’ by bringing your own bags and using the recycling containers in the park.
New vendors are always welcome. Applications for vendors and not-for-profits are available on the website at www.plymouthfarmersmarket.com or by contacting Tom Keb, Market Manager, at (574) 217-5776. Booth space for vendors remains at $10 per week per booth. Not-for-profit booths are free but limited to once a month. Like us on Facebookwww.facebook.com/pages/Pllymouth-Farmers-Market-Inc/ and get the latest updates.
